Tag: acid

DEVELOPMENT AND EVALUATION OF A CO-PROCESSED EXCIPIENT FROM ACID HYDROLYZED CASSAVA STARCH, GELATIN AND LACTOSE (STARGELAC) IN TABLET FORMULATIONS

Format: Ms Word, Ms Word | Pages: 77 | Price: ₦5000 | Chapters: 1-5

ladychampionz December 9, 2019 PHARMACEUTICAL SCIENCES FAULTY PROJECT TOPICS AND MATERIALS, PHARMACY PROJECT TOPICS AND MATERIALS No Comments

DEVELOPMENT AND EVALUATION OF A CO-PROCESSED EXCIPIENT FROM ACID HYDROLYZED CASSAVA STARCH, GELATIN AND LACTOSE (STARGELAC) IN TABLET FORMULATIONS Abstract: Co-processed excipients are a mixture of two or more …

[Continue Reading...]

SYNTHESIS AND ANTICONVULSANT STUDIES OF 3 ISOMERS OF 4-[(DIMETHYLPHENYL)AMINO]-4-OXOBUTENOIC ACID

Format: Ms Word, Ms Word | Pages: 88 | Price: ₦5000 | Chapters: 1-5

ladychampionz December 4, 2019 PHARMACEUTICAL SCIENCES FAULTY PROJECT TOPICS AND MATERIALS, PHARMACY PROJECT TOPICS AND MATERIALS No Comments

SYNTHESIS AND ANTICONVULSANT STUDIES OF 3 ISOMERS OF 4--4-OXOBUTENOIC ACID Abstract: Epilepsy is a disorder of public concern worldwide and has been widely treated via pharmacotherapy, which are faced …

[Continue Reading...]

Using galactaric acid to inhibit fermentation (yeast).

Format: Ms Word, Ms Word | Pages: 76 | Price: ₦5000 | Chapters: 1-5

ladychampionz November 20, 2018 RESEARCH PROJECT TOPICS AND MATERIALS IN GHANA No Comments

USING GALACTARIC ACID TO INHIBIT FERMENTATION (YEAST). TABLE OF CONTENT Chapter one Introduction Background of the study Statement of the problem Purpose of the study Significance of the …

[Continue Reading...]