Tag: influence of gallic acid on α-amylase and α-glucosidase inhibitory and antioxidant properties of acarbose

influence of gallic acid on α-amylase and α-glucosidase inhibitory and antioxidant properties of acarbose

Format: Microsoft Word  |  Pages: 65 |  Price: ₦3000 |  Chapters: 1-5
INFLUENCE OF GALLIC ACID ON α-AMYLASE AND α-GLUCOSIDASE INHIBITORY AND ANTIOXIDANT PROPERTIES OF ACARBOSE ABSTRACT Type 2 diabetes mellitus (T2DM) is a chronic progressive disease that has continued to …