Tag: Sorghum

Effect Of Steeping Period On Yield And Acceptability Of Starch Extracted From Sorghum (Sorghum Bicolor, White Variety And Red Variety)

Format: Microsoft Word  |  Pages: 87 |  Price: ₦3000 |  Chapters: 1-5
EFFECT OF STEEPING PERIOD ON YIELD AND ACCEPTABILITY OF STARCH EXTRACTED FROM SORGHUM (SORGHUM BICOLOR, WHITE VARIETY AND RED VARIETY) ABSTRACT  Starch was extracted from two varieties of sorghum bicolor …

Consumers Acceptability And Physio Chemical Quality Of Breakfast From Malted Sorghum (Sorghum Vulgarc Var K.S.V.S) “Acha” “(Digitaria Exilib) And Cassava (Manihot Esculante) Starch

Format: Microsoft Word  |  Pages: 78 |  Price: ₦3000 |  Chapters: 1-5
CONSUMERS ACCEPTABILITY AND PHYSIO CHEMICAL QUALITY OF BREAKFAST FROM MALTED SORGHUM (SORGHUM VULGARC VAR K.S.V.S) “ACHA” “(DIGITARIA EXILIB) AND CASSAVA (MANIHOT ESCULANTE) STARCH Title page Approval page Certification Dedication …